9.06.2007

Tutorial part two.the pizza version

Usually when I make the sandwiches below I make one of these mini pizzas, cook it up and take it for lunch the next day.

Start with a Boboli crust


Add some of this spaghetti sauce (I like spaghetti sauce better then pizza sauce it taste fresher)


Throw on some cheese


Then some tomatoes


Lots of fresh basil



Place in preheated oven


When it melts down like this


Switch to broil to cook the cheese more for about a minute


Tada delicious pizza that makes a great quick lunch the next day!

For you Patty...a tutorial

This recipe has been moved to my new food and recipe blog...follow the link here!

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